Permata Gayo – Sumatra

Permata Gayo – Sumatra

Permata Gayo was founded in 2006 in the Bener Meriah district of the Aceh Province, with the intention of guaranteeing more traceability along this long journey from Aceh to the…read more →
ANEI – Colombia

ANEI – Colombia

ASOANEI is an association of Indigenous and small farmer agro-ecological producers from the Sierra Nevada de Santa Marta and the Serrania del Perija. ASOANEI was founded in 1996 with a…read more →
CPC – Laos

CPC – Laos

The "Bolaven Plateau Coffee Producers Cooperative" or CPC was created in 2007 with the support of the Laotian government and the French Development Agency (AFD). In a place where high quality arabica coffee…read more →
Cafe Organico Marcala SA – Honduras

Cafe Organico Marcala SA – Honduras

Organic Coffee Marcala SA (COMSA) is a partnership of producers working to achieve social, economic and environmental objectives and as a result, provide improved income for small farmers. This cooperative works to ensure the…read more →
FAPECAFES – Ecuador

FAPECAFES – Ecuador

We met FAPECAFES through Working Capital for Community Needs (WCCN) in 2012. In January 2014 we bought our first coffee from FAPECAFES working with primary level cooperatives APECAP and ACRIM.…read more →
Mejillones – Bolivia

Mejillones – Bolivia

Members – 87 Location – Calama, Bolivia Elevation – 1400 meters Established - 1988 Coffee varieties – Catuai, Caturra Diversification – fruit trees, bread baking Average farm size- 7 Hectares…read more →
CCDA – Guatemala

CCDA – Guatemala

LOCATION – Solola, Guatemala ESTABLISHED - 1998 DIVERSIFICATION – corn, beans, fruit trees Comite Campesino del Altiplano (CCDA) initially began as a civilian support group for the Rebel Armed Forces…read more →
COPROCAEL – Honduras

COPROCAEL – Honduras

Members – 100 producers (47 women, 119 men) Location – Ocotepeque, Honduras Elevation – 1100 to 1750 meters above sea level Established - 2000 Varities – Caturra Diversification – Corn,…read more →
Sol y Cafe – Peru

Sol y Cafe – Peru

Members – 6600 producers organized in 90 cooperatives Location – Piura, Peru Established - 1995 Coffee varieties – Caturra, tipica Diversification – sugar cane, cacao, fruit trees, ecotourism, jam Sol…read more →
Gumutindo – Uganda

Gumutindo – Uganda

Members – 6000 farmers - made up of 10 primary societies Location – Upland valleys of Mt. Elgon in Eastern Uganda Elevation – 2,000 meters above sea level Established -…read more →
MICHIZA – Mexico

MICHIZA – Mexico

Members – 1033 members (321 women), 43 different communities Location – Oaxaca, Mexico Established -  1985 Diversification – oranges, corn, beans, sugar cane Yeni Navan, which translates as “Permanent Sunrise”…read more →
Cerro de Cintepec – Mexico

Cerro de Cintepec – Mexico

Members – 351 total organic, 150 transitional Location – Sierra de las Tuxtlas mountains near Catemaco, Veracruz Elevation – 800 to 1000 meters Established - 1984 Coffee Varieties – Arabica:…read more →
Fem/Las Diosas – Nicaragua

Fem/Las Diosas – Nicaragua

Members – 260 producers (all women), divided into 6 cooperatives Location – Esteli, Nicaragua Elevation - 950-1200 meters above sea level Established - 1996 Diversification – Corn, Beans, vegetables, hibiscus…read more →
AIPEP – Bolivia

AIPEP – Bolivia

Members – 73 members Location – Pumiri, Bolivia Elevation – 1,100-1,400 meters Established - 2002 Coffee varieties – Tipica Diversification – fruit trees, cocao Typical farm size - 7 hectaresAIPEP…read more →
Yachil Xolobal Chulchan – Mexico

Yachil Xolobal Chulchan – Mexico

Location - San Cristobal de las Casas, Chiapas, Mexico Members – 800 members in 8 municipalities-- 1,552 Members in 7 municipalities Elevation –  between 1,000 and 1300 meters Established -…read more →
Fondo Paez – Colombia

Fondo Paez – Colombia

Members – 550 Producers (285 certified Organic) Location – Cauca, Colombia Elevation – 1300-1900 meters above sea level Established - 2005 Coffee varieties – Caturra Diversication – sisal, beans, tropical…read more →