Amongst the sea of coffee brands you find in the grocery aisles these days you’ll be greeted with the wondrous smells and offerings of ground coffee: drip, espresso, fine, medium and coarse, as well as whole bean coffee. Which route do you go? Safe and easy pre-ground...
Many of us know the term organic by what it is not. We’ve heard many of the “no” words: No pesticides. No chemicals. No toxins. No plant or animal poisons. No hormones. No antibiotics. While those reasons are all pretty significant motivators to purchase organic...
No, this isn’t a prank. It is our annual online BIG SPRING BLOW OUT! Get 30% off your roasted coffee** orders April 1 – April 30 by using the code: FoolMe17 at checkout! SALE FAQs: Q: When does the sale end? A: This sale runs from April 1, 2-17 to April...
ROLL IN THE BARREL! Another barrel, another FAQ for you. Q: What IS Barrel-Aged Coffee? A: Barrel-aged coffee [or Rum Barrel-Aged Coffee in this case] is the process of rolling green coffee beans [beans that have not been roasted] in an aged barrel once used for...
To pull a perfect espresso shot each and every time follow these general guidelines: Equipment: – Espresso Machine – Grinder – Scale – Portafilter – Tamper – FILTERED Water (bad quality water can affect the taste of your espresso...
