Spring Seasonal: Early Bird
Sale price
$13.60
Regular price
$17.00
Details
The days are getting longer, snow is melting, and the birds are up singing way too early. This can only mean one thing: our spring seasonal Early Bird is back! This light roast is as bright as they come! With striking notes of floral and berry, this coffee is a real stunner. It can turn any late riser into an Early Bird!
ROAST: LIGHT
REGION: PERU, SUMATRA, & ETHIOPIA
PROCESS: FULLY WASHED, SEMI-WASHED, & NATURAL
FLAVOR NOTES: SUPER BRIGHT, FLORAL, BERRY
More Info
This year’s blend is very unique. We’ve combined a naturally processed coffee from Ethiopia, a washed coffee from Peru, and a Semi-washed from Sumatra making this a bright and beautiful blend. They are roasted separately, then combined to create a lightly roasted masterpiece.
FARM/COOP: CENFROCAFE
PROCESS: Fully Washed
VARIETAL: Bourbon, Typica, Caturra
ELEVATION: Up to 1,900 meters (6,234 ft.)
HARVEST: June-October
REGION: Provinces of San Ignacio and Jaen, Cajamarca (Northern Peru)
LIGHT/MEDIUM/DARK: LIGHT
FARM/COOP: Permata Gayo Cooperative
PROCESS: Semi-washed/Wet-hulled
VARIETALS: Typica, Ateng, S-Line
ELEVATION: Up to 1,400 meters (4,594 ft.)
HARVEST: January-October
REGION: Bener Meriah district, Aceh, Sumatra
LIGHT/MED/DARK: LIGHT
FARM/COOP: Dimtu-Almaz Smallholders
PROCESS: Natural
(GRADE: 2)
VARIETALS: 74110, 74112, Dega, Wolisho
ELEVATION: Up to 2,150 meters (7,054 ft.)
HARVEST: August to January
REGION: Guji Zone, Ethiopia
LIGHT/MED/DARK: LIGHT
Artwork by Ren LaDassor
FARM/COOP: CENFROCAFE
PROCESS: Fully Washed
VARIETAL: Bourbon, Typica, Caturra
ELEVATION: Up to 1,900 meters (6,234 ft.)
HARVEST: June-October
REGION: Provinces of San Ignacio and Jaen, Cajamarca (Northern Peru)
LIGHT/MEDIUM/DARK: LIGHT
FARM/COOP: Permata Gayo Cooperative
PROCESS: Semi-washed/Wet-hulled
VARIETALS: Typica, Ateng, S-Line
ELEVATION: Up to 1,400 meters (4,594 ft.)
HARVEST: January-October
REGION: Bener Meriah district, Aceh, Sumatra
LIGHT/MED/DARK: LIGHT
FARM/COOP: Dimtu-Almaz Smallholders
PROCESS: Natural
(GRADE: 2)
VARIETALS: 74110, 74112, Dega, Wolisho
ELEVATION: Up to 2,150 meters (7,054 ft.)
HARVEST: August to January
REGION: Guji Zone, Ethiopia
LIGHT/MED/DARK: LIGHT
Artwork by Ren LaDassor
